The wines and champagnes (made using the Champenoise method) of Antigua Bodega are elaborated with vines from The State “Viñas de Chirino”, located in Rawson, San Juan.

The property, at 562 meters above sea level, on the foot of The Andes Mountains, counts with 384 hectares, divided into 20 different lots, where varietals such as Cabernet, Chardonnay, Bonnard, Petit Verdot, Sauvignon Blanc, Merlot, Syrah, Pinot Noir and Semillon are planted.

The vineyards are developed using a system of high trellis, bilateral cordon and a drip irrigation system. For the chardonnay a system of pergola “Casarsa” is used.